After bragging to Christopher about how Brickskellar is Beer Mecca with 5,000 beers on the menu and the most knowledgable waitstaff anywhere, we got the new waitress (I don't know that she drinks beer at all) and realized that most everything on the menu was not in fact available. Rough start, but we ended up with two big winners:
- Peak Espresso Amber Ale (MA) - The best of beer and espresso combined. Think a lighter Black Butte Porter with coffee taste.
- Weyerbacher Delta (PA) - Very, very different ale with ginger undertones and a touch of cinnamon. Christopher: "Whoever made this beer, cared about it a lot." Only 40 barrels made, 7.5% alcohol.
Go to cap lounge and have a shot of wild turkey for me:)!!!
ReplyDeleteThey claim 5,000 beers but don't have near that many? What prick teasers! Did the waitron say how much they actually had. I'd say 100-200 is pretty great.
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